Bouquets, a French word with no English equivalent, would be defined as a bunch of flowers tied together. It is the most popular floral gift, especially during the festive seasons and for special occasions, due to its simple design and mobility. Individual flowers are cut, preened, arranged and tied together or wrapped in waterproof material because the bouquet is kept damp. The type of flowers used in a bouquet depends on the occasion, but much like modern flower arrangements, the choice depends on the florist.
Designers of contemporary collections often combine flowers with fruits to make their arrangements good enough to eat, an abundance of fragrant sweet peas displayed in a vase full of strawberries give a terrific look to any summer dinner party. Slices of limes and lemons work wonderfully with white roses to give a clean crisp effect. Miniature trees, stripped of their leaves and replaced by single heads of pastel shades of asters provide an interesting focal point for a large room.